SUNDAY METRO
Sunday, June 28, 2009Seafood bak kut teh
Street Food
Favourites from The Star Street
Get your cuppa
Take a break without worrying about your bicycle being stolen and meet up with fellow cyclists at the siTigun Bicycle Pit Stop Café.
Wok in to Penang nyonya food
If you’re in search of authentic Penang nyonya food, make a beeline for The Wok Cafe which opened at The Strand in Kota Damansara, Petaling Jaya, recently.
Shell shocking good
One hot summer’s day while on a fish buying expedition in South Africa, Saw Lip Teik was served a cool dessert. It was an Island Way sorbet and he found it so refreshing and tasty that he made it a point to have one after every meal.
Fruity flavours
The fruit tart is a delicious morsel that is both colourful and tasty.
Tasty bowl of duck
It is not everyone’s bowl of noodles but duck meat kuey teow th’ng is still quite popular. It’s one of those delightful places which spring up on the roadside from seemingly nowhere, starting with just a stall from which the seller cooks on one side, and the customer slurps his noodles on the other.
Kitchen developments
Sunday Metro looks at the latest in kitchen furniture from Aino.
