SUNDAY METRO
Sunday, February 07, 2010
Holding on to traditions
Come Chinese New Year, many Chinese families usher in loads of new things but some choose to hold on to family traditions they grew up with.
Hall of food
STREET FOOD: Selected favourites from The Star Street Food Guide.
Small girl, big appetite
Give Alison Joan Victor koay teow any time and she will be a happy girl.
Clearing the drain
But armed with the right tools and techniques, you might just save that extra ringgit.
Festive recipes for the lunar New Year
Be inspired to cook up a feast at home to share with the family with these delicious ideas from two restaurant chefs and a cookbook author.
Ready for Valentine’s Day
Can’t skip your reunion dinner but want to celebrate Valentine’s Day with your loved one? Fret not, you can feast on love at one of the many outlets offering romantic dinners days earlier.
A time to be generous
Is it better to give than to receive? During Chinese New Year, the act of giving and receiving gifts is an art form.
Romantic New Year
Whether you are Chinese, romantic or both, there is a wonderful choice of dining options in Penang for the festive occasion.
Takeout convenience
Restaurants and hotels in Singapore are adding variety to their takeaway menus to meet increasing demand for reunion dinners.
Korean dining
Our gang of food bloggers check out a Korean restaurant for a meal of barbecued dishes and hotpot.
Letters
Memorable dish
From Irvine Hong
Herbal concoction
From Ms Chan Luan Yian
