The delicious thin-crust pizzas at Sigi’s like The Godfather (front) and Salmone Affumicato (back left) are made with fresh ingredients and premium toppings.
THE allure of sun, sand and sea draw many to Sigi’s Bar and Grill in Penang but its pizzas are what make the experience memorable.
Stacked with juicy toppings and baked to perfect crispness in a brick oven, they have long been a signature of the beachside eatery at Golden Sands Resort.
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