The Government urges for the application of science and technology to diversify food products. - Vietnam News/ANN
HANOI, March 28 (Vietnam News/ANN): A new Government resolution aims to use science and technology to ensure nutritional balance in the Vietnamese diet.
Resources will be prioritised to research and apply science and technology to diversify food products to ensure nutritional balance and food safety in diets, according to the resolution on ensuring national food security until 2030.
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