Cool treat: The ice cream in the shape of ancient masks, by Sanxingdui Museum, comes in two flavours – chocolate and matcha. — Xinhua
CHANGSHA: Heated competition among Chinese tourist sites amid the post-pandemic May Day holiday has left a cool taste in tourists’ mouths.
Though summer is still a month away, travellers at tourist hotspots are snatching up ice pops shaped like local landmarks or iconic treasures as a novel way to mark their visits.
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