Hong Kong restaurants could regain 70 per cent of the business they had before the Covid-19 pandemic this weekend, an industry leader has said, as family dinner and birthday bookings surged in response to plans to ease dining restrictions.
Incumbent leader Carrie Lam Cheng Yuet-ngor earlier announced plans to relax several anti-epidemic measures ahead of schedule, such as allowing restaurants to seat eight diners per table, up from the current four.
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