HANOI, Sept 16 (Bernama): A number of fruits grown in Vietnam have successfully entered high value and challenging markets and the country is constantly seeking ways to beef up its economic power via fruit exports.
About half a century ago, Vietnamese families could only dream of having sufficient food to eat, facing dreadful famines and malnutrition. It may be unthinkable for some of them that one day, people are able to sufficiently provide for themselves with nutritious, tasty and safe food.
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