Instant noodles steaming back to life in China

Making a comeback: Chinese instant noodle makers reported higher sales and net profit in the first half of the year. — China Daily/ANN

METICULOUSLY making an original cup of instant noodles at a museum is high on Zhou Yi’s agenda for her visit to Japan.

Since childhood, she has been unable to resist noodles, the comfort food, sometimes eating them boiled with an egg, vegetables and meatballs.