Sup Tulang Rawan Nusantara (left) and Penang laksa are among the dishes served at the Sajian Kembara Desaku Ramadan Buffet.
THIS Ramadan, many city folk may be feeling nostalgic and long to tuck into wholesome dishes that remind them of home.
With the aim to satisfy this craving, the culinary team at Royale Chulan Penang has crafted the “Sajian Kembara Desaku Ramadan” Buffet.
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More photos
The succulent Kambing Panggang at Royale Chulan Penang is a crowd-pleaser.
Ayam Goreng Berempah (top) and Ikan Bawal Goreng Air Asam.
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