Butter chicken and other feel-good recipes from acclaimed cookbook author Sapna Anand


Sapna says people can use the extended time at home to learn authentic comfort food recipes like butter chicken. — Photos: SAPNA ANAND

Since the MCO started, renowned cookbook author Sapna Anand has been dipping her fingers into all sorts of culinary pursuits, from doing an online course on the science of food to posting a multitude of Indian recipes on her Instagram account.

Sapna, who has also helmed cooking shows like Fast Indian Cooking with Sapna, says sharing recipes on her social media channel is particularly important to her, as this is precisely the time when people are looking for inspiration and ideas.

Subscribe now and receive FREE sooka plan for 1 month.
T&C applies.

Monthly Plan

RM13.90/month

Annual Plan

RM12.33/month

Billed as RM148.00/year

1 month

Free Trial

For new subscribers only


Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
   

Next In Food News

White truffles, Italy's gold, menaced by climate change.
Cost of convenience: Coffee pods need and waste more resources than other methods
American food chain shakes up KL with iconic burger, beverage
Two new KL restaurants get Michelin stars in 2025 Michelin Guide KL and Penang
Teochew touch to seafood
What is Korean Hanwoo beef, and why is it gaining attention in Malaysia?
Scotch whisky meets Indian cuisine in this collaboration menu at Nadodi
The ancient, now extinct tradition of 'semah ikan terubuk'
What is 'ikan terubuk', the fish that Parameswara once championed?
The positive effect of taxing sugary drinks

Others Also Read