Hotel’s signature dishes for takeaway or delivery


Chimichurri Sous-Vide Aust Lamb Rack with Honey Roasted Root Vegs, Soft Mascarpone Polenta and Pommery Sauce and (below) Roasted Teriyaki Cod with Buckwheat Noodles, Fresh Eringi and Shiitake Mushrooms, Asian Greens and Shoyu Miso Broth from Gastro Sentral are among the dishes available for delivery or takeaway during the MCO.

WITH the movement control order in full swing in the Klang Valley again, ease your food cravings by indulging in some good-for-the-soul meals from Le Meridien Kuala Lumpur.

Customers can savour award- winning dishes and all-time favourites from the hotel’s four signature outlets namely Prime, Favola, Latest Recipe and Gastro Sentral, in their own home.

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