When she was a little girl, Kalaivani Rajeswaran used to watch her grandmother, Erammal Vellaiyan Naiker, prepare all sorts of concoctions and meals for new mothers who were in confinement.
Erammal was a midwife in Banting, Selangor and Kalaivani remembers being amazed at the way her grandmother expertly handled newborn babies, including her own brother and sister who Erammal delivered at home.
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