Kathy Chew (centre) with her parents (from left) father Chew Ah Teik and mother Tong Siew Ke. Photo: Kathy Chew
Every year, businesswoman Kathy Chew who runs a childcare centre in Kuala Lumpur, looks forward eagerly to Chinese New Year.
“It’s one of my favourite times of the year – a time to get together with family, a time to remove the bad and the old, and welcome the good and the new. It’s also a time to feast, as well as visit relatives and friends,” says Chew.
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A wonderful time with family
Kathy Chew (centre) with her parents (from left) father Chew Ah Teik and mother Tong Siew Ke. Photo: Kathy Chew
Showing respect to elders: Kathy Chew's brother Chong Eu and his wife Chee Mooi Suan giving an ang pow to their parents, father Chew Ah Teik and mother Tong Siew Ke. Photo: Kathy Chew
One of the CNY traditions that Kathy Chew's family practises every year is to dress up in red to take a family photo. Photo: Kathy Chew
Kathy Chew's family: father Chew Ah Teik (seated), mother Tong Siew Ke (behind), younger brother Chong Eu (left) and sister-in-law Chee Mooi Suan (right). Photo: Kathy Chew
Kathy Chew's father Chew Ah Teik, with his granddaughters, Xiao Faye and Xiao Wei (her brother's children). Photo: Kathy Chew
Kathy's parents, mother Tong Siew Ke (standing) and father Chew Ah Teik (seated). Photo: Kathy Chew
Kathy Chew's mother Tong Siew Ke with the CNY food that she has prepared. Photo: Kathy Chew
CNY reunion dinner before the pandemic. Photo: Kathy Chew
Yee Sang decorated with the family name 'Chew'. Photo: Kathy Chew
CNY reunion dinner before the pandemic. Photo: Kathy Chew
The CNY meal is an array of home-cooked food prepared by Kathy Chew's mother. Photo: Kathy Chew
Pineapple tarts made by Kathy Chew's mother. Photo: Kathy Chew
Pineapple tarts made by Kathy Chew's mother. Photo: Kathy Chew
Kathy Chew's mother Tong Siew Ke giving an ang pow to her grandchild (brother's daughter). Photo: Kathy Chew
Kathy Chew's nieces helping to decorate the house with cherry blossoms for CNY. Photo: Kathy Chew
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