Starchild: Malaysian children love to eat chiffon cake, tiramisu and durian cake


Bethany Wang Qi Syuen, 7

From red velvet to cheese and classic butter, cakes make great snacks and desserts. They are usually baked with ingredients like flour, sugar, eggs and butter, and decorated with fruits, icing and whipping cream.

The origin of birthday cakes is believed to date back to the Ancient Greece and Ancient Rome era when cakes were commonly seen at birthday celebrations.

Get 30% off with our ads free Premium Plan!

Monthly Plan

RM13.90/month
RM9.73 only

Billed as RM9.73 for the 1st month then RM13.90 thereafters.

Annual Plan

RM12.33/month
RM8.63/month

Billed as RM103.60 for the 1st year then RM148 thereafters.

1 month

Free Trial

For new subscribers only


Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!

Starchild , Cakes

   

Next In Family

Infants whose mothers regularly use language have higher levels of oxytocin
Teens learn about impact of sexting and pornography in talk by NGO
How to help teenagers handle life’s challenges without overhelping them
Young people should practise caution when scrolling social media
Struggling to get your kids to sleep? Try these 10 Christmas tunes
Childhood sexual assault is a common occurrence for children in 193 countries
Malaysian great-grandma uses a 100YO pineapple tart recipe for Christmas
Starchild: Why Malaysian kids think Christmas is a season to be jolly
When it comes to sibling gap, both large and small have their pros and cons
Another round of love: A nonprofit restores toys for disadvantaged kids

Others Also Read