Hotel’s showcase of traditional dishes on from now until November


How it is done: Ismail (second from right) and Hamdan conducting step-by-step live cookingdemonstration of nasi ulam. Wih them are Norhayati, Khatchanian and hotel manager BenjaminZahn (right).How it is done: Ismail (second from right) and Hamdan conducting step-by-step live cookingdemonstration of nasi ulam. Wih them are Norhayati, Khatchanian and hotel manager BenjaminZahn (right).

THE LIVING ROOM,
The Westin Kuala Lumpur,
199 Jalan Bukit Bintang,
Kuala Lumpur.
Tel: 03-2773 8338 or email westindining@westin.com.
Business hours: 6am to midnight.

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