A modern Korean dish of fermented skate smoked with pine needles. Filepic
This story actually began many years ago when I had noticed a personal and definitive link between ingesting smoky BBQ sauces and crippling stomach pains. The remedy was simple as it just meant avoiding such BBQ sauces but an indiscreet dinner of smoked pork knuckle in Porto, Portugal, recently brought back the fury of stomach cramps again.
A little history of smoked foods
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