Why Malaysia's Sentul Depot is perfect for place-making during the pandemic


  • Living
  • Monday, 20 Dec 2021

Currently, about half of the total area at Sentul Depot is available for use, with the latest addition to the space being a food and beverage set-up. Photos: YTL Land

The beauty and value of heritage buildings is immeasurable.

Although much of Malaysia’s built heritage has been lost forever or is at risk, there is a growing awareness and commitment to preserve what we have.

Subscribe or renew your subscriptions to win prizes worth up to RM68,000!

Monthly Plan

RM13.90/month

Annual Plan

RM12.33/month

Billed as RM148.00/year

1 month

Free Trial

For new subscribers only


Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
   

Next In Living

Traditional Sabahan recipes get the spotlight at Oitom by chef Raphael Peter Lee
Sabahan pride: Malaysian chef Linn Yong champions sustainable Sabah ingredients
Meet Wanda, the machine that collects and separates trash for recycling
Hide KL takes you on a delicious modern Malaysian odyssey with its latest menu
How these US children with special needs got to 'walk on water'
Cost of convenience: Coffee pods need and waste more resources than other methods
‘Dubai chocolate’ craze hits Europe as Swiss brand serves up Middle Eastern flavours
A horse in the sea: Tradition of fishing on horseback on the Belgian coast
Mother Nature, songwriter? Initiative raises royalties for nature preservation
Indonesia to propose its famous Kebaya, Reog and Kolintang as Unesco cultural heritages

Others Also Read