Why Australian fruit farmers are facing a harvest headache


By AGENCY
  • People
  • Friday, 03 Dec 2021

A worker displaying young cherries at a cherry farm located in the rural New South Wales state town of Nashdale, some 212kms from Sydney. Photos: AFP

In near-perfect conditions, thanks to abundant rain and healthy trees, Australian fruit grower Michael Cunial's cherry orchard looks set to yield a bumper crop. He has just one problem: the harvest.

Like many farmers in Australia, during harvests he relies on seasonal workers, many of whom have been shut out of the country since its international borders closed in March 2020 to halt the spread of the coronavirus pandemic.

Subscribe or renew your subscriptions to win prizes worth up to RM68,000!

Monthly Plan

RM13.90/month

Annual Plan

RM12.33/month

Billed as RM148.00/year

1 month

Free Trial

For new subscribers only


Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
   

Next In People

My secret to success is doing what I love, says multi-award-winning author
The book that no one will read
Young urban climber scales French skyscrapers unaided
Riding with the woman who defies gravity on the Wall of Death
Noted! Post-It therapy transforms New York subway
Make food not war: Ukrainian chefs train in France
Malaysian preschooler sets record by naming 47 dialling codes in 60 secs
From pool to spool: Retired Olympian Tom Daley exhibits his knitwear in Tokyo
Why more young men in Finland are being drawn to monastic life
First kisses are becoming ever more elusive for Japan's young people

Others Also Read