Eating out


Ri-Yakitori Bar at The Gardens Hotel & Residences- St Giles Grand Hotel is presenting its Maguro Temaki Sushi.

PASSAGE THRU’ INDIA, 4, Jalan Delima, Off Jalan Bukit Bintang, KL (Tel: 03-2145 0366 – Jalan Delima, 03-2094 4366 – Medan Damansara). Business hours: 11.30am-2.30pm, 6.30pm-10.30pm, daily. Halal. Try the cocktail basket of six mini-naan breads with chutneys and condiments, PTI Masala Prawns, Murgh Tikka Butter, Mutton Rogan Ghost, Kashgar Kebab and Navratna Kurma.

WAY MODERN CHINOIS, G-1, Work@Clearwater, Jalan Changkat Semantan, Damansara Heights, KL. (Tel: 03-2095 1118). Business hours: Noon-3pm, 6pm-10.30pm (Mon-Sat). Closed on Sundays. Pork free. This modern cuisine restaurant specialises in contemporary fine Chinese cuisine. Dishes to look out for include Waterless Chicken Soup, Pac Man Dumpling, Snow Bun, Golden Rose Wanton, Cold Flower Crab, Crispy Lion Fish and Truffle Duck.

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