Rare and unique treats from Taiwan at steamboat restaurant


1 Wu first set up his steamboat restaurant nine years ago. Now he has eight branches.

STEAMBOAT restaurants are a dime a dozen but Tain Siang Hei Wei (pronounced Tian Xiang Hui Wei) sets itself apart with its healthy choices and Taiwanese elements.

Restaurant owner Wu Shui Che said the secret lay in the premium herbs and plants used for the soups.

Get 30% off with our ads free Premium Plan!

Monthly Plan

RM13.90/month
RM9.73 only

Billed as RM9.73 for the 1st month then RM13.90 thereafters.

Annual Plan

RM12.33/month
RM8.63/month

Billed as RM103.60 for the 1st year then RM148 thereafters.

1 month

Free Trial

For new subscribers only


Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
   

Others Also Read