Braised Superior Broth with Bamboo Pith, Sea Cucumber, Fish Lips and Crab Meat.
AS A mark of respect for the Year of the Rooster, the Chinese New Year set menu at Toh Yuen Restaurant in Hilton Petaling Jaya will see more seafood-based ingredients but no chicken.
The restaurant’s sous chef Ric Teoh will usher in the new year without “offending” the rooster.
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