Aloft Kuala Lumpur Sentral’s all-day dining restaurant Nook has prepared a spread of vibrant delicacies for Deepavali.
CELEBRATE the festivities this Deepavali with a spread filled with vibrant delicacies at Nook, the all-day dining restaurant at Aloft Kuala Lumpur Sentral.
The culinary team there is serving a specially curated Feast of Lights Buffet, where rich aromas, tantalising flavours and festive warmth come together to create an unforgettable dining experience.
Guests can savour a variety of classic dishes, including Lamb Kebab, Mutton Varuval, Aloo Chaat, Chicken Tandoori and Vegetable Kurma.
The restaurant’s Signature Slow-Roasted Masala Lamb Leg is a highlight.
The buffet includes several live cooking stations that will serve freshly made delicacies such as pani puri and chapati.
End your meal on a sweet note with an array of traditional sweets, better known as mithai.
The spread features a variety of treats ranging from sweet to crunchy, including rasgulla, ladoo and murukku.
From celebrations with loved ones to gatherings with colleagues, the restaurant’s welcoming atmosphere further enhanced by vibrant decor, creates an ideal backdrop for Deepavali festivities.
The buffer dinner, available on Nov 1 and 2 from 6pm to 10pm, is priced at RM148nett per person.
For details, WhatsApp 012-338 3095, call 03-2723 1154 or email kulal.b&f@alofthotels.com
