Paying the price: This eatery in Taman Saujana Utama, Sungai Buloh, is among many food businesses that are concerned about losing customers if they are forced to increase prices of food and drinks. — AZLINA ABDULLAH/The Star
FOOD business operators are in a dilemma over whether to increase their food prices following the hike in prices of goods.
Some operators have increased the prices of dishes by up to 50sen on average, while others are contemplating doing so.
Already a subscriber? Log in.
Get 30% off with our ads free Premium Plan!
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
