COCONUT jelly is a street dessert usually found in Thailand, Vietnam and the Philippines. It is made with agar-agar, coconut water and coconut kernel.
Sometimes, other colourful fruits are added into the same cup, or even served inside coconut shells.
Already a subscriber? Log in.
Subscribe or renew your subscriptions to win prizes worth up to RM68,000!
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!