A popular stop for CNY


Lucky bamboos in pots have grown in popularity.

THE Chinese community in Malaysia is abuzz with preparations to usher in the Year of the Dragon.

At Petaling Street or Chinatown in Kuala Lumpur, stalls and shops offering festive snacks such as kuih kapit (crispy love letters), golden-brown fried arrowhead chips and the ever-popular pineapple tarts abound.

Also in abundance are ingredients used for cooking auspicious meals like abalone, bird’s nest, fish maw and mushrooms that symbolise affluence and well-being.

Dried sausages and waxed duck meat also take centre stage during Chinese New Year (CNY).

Decorations play an integral part in setting the tone for a new year.

Bright colours, especially red and yellow, accentuate the mood.

Plants like flowers and lucky bamboo in pots are also popular as they symbolise springtime, which is fitting as the Lunar New Year marks the end of winter.


Follow us on our official WhatsApp channel for breaking news alerts and key updates!

Chinese New Year , Photos

   

Next In Metro News

Students get hands-on experience learning about the aviation at Kota Kinabalu airport
Identify CNY bazaar sites ahead of time, DBKL told
Tableau of Johor identity
Melanau association advised to focus on youth development
Bank’s ‘scam rangers’ on mission to educate public
Partnership empowers students for industry
Visit Perak Year gets big aye
Unique packaging, special rewards on tap for CNY
CELEBRATE #HAPPYBEAUTIFULYEAR WITH WATSONS SIM LENG LENG
Former assemblyman appointed Tourism Selangor CEO

Others Also Read