AS she surveyed her home in Hong Kong, Liu Lan Hua tried not to be bothered that her narrow kitchen doubled as the family’s only bathroom.
Colanders, pans and hairbrushes dangled above the toilet. Jars of chilli oil were precariously balanced on water pipes. A stew of chicken wings and chestnuts warmed on an electric stove a few feet from the shower faucet.
Already a subscriber? Log in.
Get 30% off with our ads free Premium Plan!
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!