KUALA LUMPUR: Now it’s really time to eat up your greens as it is getting costlier to waste them.
Vegetable seller Tan Kai Hiong, 41, said that prices of greens especially spring onions, coriander and even chillies had risen by more than 20% since last Wednesday’s floods in Cameron Highlands.
Already a subscriber? Log in.
Subscribe or renew your subscriptions to win prizes worth up to RM68,000!
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!