PETALING JAYA: As Malaysia recovers from Covid-19 and removes curbs on tourism and social activities, consumer demand has surged and supply chains are now having trouble coping, leading to higher prices for items such as food and beverage.
Socio-Economic Research Centre executive director Lee Heng Guie said as the domestic economy reopens and private consumption picks up, these accumulating business costs will be passed on to consumers if businesses and manufacturers are unable to absorb them.
Already a subscriber? Log in.
Subscribe or renew your subscriptions to win prizes worth up to RM68,000!
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!