Standing tall with pagoda candy


Easy does it: Bee Huat removing the freshly made pagoda candy from its mould at his confectionery factory. — KK SHAM/The Star

PORT KLANG: While many prayer items to usher in the Chinese New Year have been simplified, there is a family here who still make pagoda candy the traditional way.

Known as tang ta (literally meaning pagoda candy) in Mandarin or ngor siew th’ng in Hokkien, it has been an integral item of the prayer altar, especially among Hokkiens.

Subscribe or renew your subscriptions to win prizes worth up to RM68,000!

Monthly Plan

RM13.90/month

Annual Plan

RM12.33/month

Billed as RM148.00/year

1 month

Free Trial

For new subscribers only


Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
   

Next In Nation

CHERISHING EXPERIENCE FOR SHARED PROSPERITY
Unreasonable to exclude AGC officers from special task force, says RCI report
Six-day remand against ailing, elderly ex-PHEB director excessive, says lawyer
Dr M acted on his own in deciding not to pursue Batu Puteh matter, says RCI report
Quick action by Federal Court staff prevent fire
GISB probe: More than 130 children left unclaimed, says Nancy Shukri
Thunderstorms expected over 10 states, says MetMalaysia
Cyclone Fengal: Malaysians urged to avoid unnecessary travel to Tamil Nadu
Pitas assemblyman says taking action against social media defamation
FashionValet case: Vivy and Fadzarudin leave court complex after posting bail

Others Also Read