Kiandee (second left), pictured here launching the Sabah zone Maha 2022 expo programme in Kota Kinabalu on July 24, says the four key measures for food security are availability, consumer reach, stability and sustainability. – Bernamapic
KOTA KINABALU: Four key areas will be the measures to ensure national food security, says Agriculture and Food Industries Minister Datuk Seri Dr Ronald Kiandee.
These were availability, access, food safety and nutrition, as well as natural sources and sustainability, he added.
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