Meal time: A worker feeding a goat at Gombak Agro Farm in Kuala Lumpur. — AZHAR MAHFOF/The Star
PETALING JAYA: It’s a huge part of Indian cuisine, but mutton has become more costly in the past two months due to factors such as higher costs of operations and animal feed.
“The price is increasing. Besides the cost of operations and animal feed, live goats are more expensive too,” said KLAS Farm Sdn Bhd managing director Shafie Abdul Majid.
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