69f5d1d5f6074d86a2abe9d32266155a_Heesuk+Cho+Hansikgonggan+Michelin+Guide+Seoul+Photo+Credit+Hansikgonggan
SINGAPORE: Singapore’s Odette has held on to the title of Asia’s best restaurant for the second year running, as top chefs grapple with city lockdowns, temporary closures of their restaurants or food-supply interruptions during the Covid-19 (coronavirus) pandemic.
Cantonese restaurant The Chairman in Hong Kong, Tokyo kaiseki eatery Den, neo-Parisian bistro Belon in Hong Kong and Singapore-based barbecue restaurant Burnt Ends rounded out the top five. The winners were announced in a video livestream, in place of a ceremony originally planned for Saga prefecture, Japan, during cherry blossom season.
Already a subscriber? Log in.
Subscribe or renew your subscriptions to win prizes worth up to RM68,000!
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
