ACHIEVING food security is multi-faceted, involving factors such as food availability (supply), economic access (affordability) and use (food safety and nutritional meals).
Due to the movement control order (MCO), some panic buying has occurred, especially for food. Furthermore, with more people staying indoors, home cooking is on the rise again. Because of this, we expect demand for fresh food items to be exceptionally high at the local markets and supermarkets.
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