PETALING JAYA: Malaysians love to eat, so this may be tough to swallow: food poisoning cases are back with a vengeance after seeing a big drop during the pandemic.
Cases are now more common, with 51 incidents recorded for every 100,000 people in Malaysia last year – more than double the rate of 18.4 incidents in 2021.
Already a subscriber? Log in.
Get 30% off with our ads free Premium Plan!
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!