Banana leaf rice is Indian in origin and its finger-licking goodness is loved by all communities in Malaysia.
Eating on a leaf is a novelty much loved by Malaysians and just as much by foreign travellers and expatriates in Malaysia. A practice that is common in the Philippines, India and Cambodia, people believe that eating on a banana leaf will enhance the taste of the food served on it.
Already a subscriber? Log in.
Get 30% off with our ads free Premium Plan!
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!