SINGAPORE: A plate of raw fish and julienned vegetables was all it took to reignite a food fight' between Singaporeans and Malaysians.
Following food ownership debates over bak kut teh and Hainanese chicken rice, the bone of contention this time is the popular Chinese New Year dish yee sang.
Already a subscriber? Log in.
Save 30% and win Bosch appliances! More Info
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
