Tokyo (AFP) - A Michelin-starred Japanese restaurant specialising in a refined -- and pricey -- traditional cuisine has been ordered to temporarily close after customers came down with food poisoning, an official said Wednesday.
A total of 14 customers suffered from stomach pain and diarrhoea after eating sea urchin, squid and other seafoods at the Kita Kamakura Saryo Gentoan southwest of Tokyo, a local government official said.
Already a subscriber? Log in.
Get 30% off with our ads free Premium Plan!
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!